Standing very parallel to Hindu beliefs and customs, Buddhism is an absolutely independent religion that has its own set of rituals and regulations followed by 300 million people of this world. While standing out from the rest, the Buddhists even sketched their style of diet, popularly known as Buddhist cuisine.
BYT lists 8 highlights of the Buddhist cuisine that you may try with a fellow Buddhist and have idea about a completely new kind of culinary spread:
Meat – Yes or No?
Buddhists are predominantly meat lovers except the priests, monks, nuns or those abiding the Bodhisattva path. So, when in Buddhism, it depends on your wish whether you will be a meat eater or not. However, Buddha himself is believed to have died for over consumption of tainted pork.
Vegetarian Buddhists use gluten, tofu, agar and other plant products instead of meat in their meals.
Redefining the Food Habits
Buddhists do not prefer much of poultry products. Those who are strictly vegetarians prefer lentils, beans, soups, salads, and vegetable dishes in menu. In case of meat, a broth or stew based preparation is preferred. A sect of Buddhists is known for abstaining from meat and yet keeping fish as a major constituent of their meals.
Limitation in Snacks
Buddhists are not very fond of snacks. Between meals, they drink a lot of tea or opt for fresh bowls of fruits as snacks. This is mainly to aim for a healthy living and abstaining from junk food.
Dessert is Special
For Buddhists, dessert is indeed a special affair that can be consumed only during happy occasions and feasts. Rice pudding and oatsbar are common Buddhist desserts that are seen on table only during festivals. This is mainly to balance the carbohydrate consumption of the body.
Post Meditation Dining
Buddhists emphasize on meditation to a great extent. This is mainly to keep the body and lifestyle at calm and composed state. Thus they prefer taking each meal after a short span of meditation so that the calm body helps for faster metabolism and digestion.
In case of breakfast, the Buddhists do not have much variety and prefer hot bowls of porridge usually topped with cinnamon, pumpkin seeds, raisins, muesli. Though this may sound a subtle start for a day, but it’s definitely healthy!