Your wish for the taste of melt-in-the-mouth European delicacies might just be perfectly meted out here, at The Grill. Their bonanza of exotic dishes like Mushroom Cappuccino Soup, Caesar Salad, Artichoke Tapenades, Skewered Prawns, Pasta Bolognaise, Wild Mushroom Risotto and some sips on a Trebbiano Rubicone will make your treat reach the best of its heights! The Grill’s chefs are so good and the flavours burst in your mouth so completely that words fall short for an appropriate appreciation! The salads are a favourite here. Though not too many sizzlers are on the menu, yet they can be heard sizzling their way in through the crowd and on to various tables. And The Grill is well-known for good service, excellent presentation of the plates and exotic taste of the food… Enjoy yourself here!
The most popular dishes of The Grill would be Mix Seafood Grill (Grilled Jumbo Prawn, Salmon, Scallops, Baby Octopus and Sea Bass served with Jacket Potatoes and Your choice of Sauce), Mix Meat Grill (Grilled Sausages, Chicken Fillet, Tender Loin and Lamb Chop served with Jacket Potaoes and Your choice of Sauce) and Mix Vegetable Grill (Cauliflower, Asparagus, Broccoli, Babycorn, Beans and Carrots served with Jacket Potatoes and Your choice of Sauce).
The central open grill is the live heart of The Grill and many items on the menu are brought from this live fire. They come alive with the assortment of various wonderful sauces and are one of their best sellers. The restaurant serves European cuisine mainly but also serves from the worlds of Mediterranean, South Indian and Barbecue/Tandoori/Grill.
The décor is tad simple and too colourful but the ambiance is lively and engaging.
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