Saffron is a little, North Indian cuisine specialty restaurant, carefully maintained inside the walls of the awesome and magnificent Trident, Gurgaon property. Its address reads as 443, Phase 5, Udyog Vihar, Gurgaon, Delhi, a well-known destination for the food connoisseurs of Delhi NCR!!
The top class services like private parties, large group friendliness, family dining, business dining, classy live music / live performances of classical genre, a luxurious ambience and a wonderfully broad spectrum cuisine are all a part and parcel of the Saffron’s identity. It has richly layered interiors, further classified by charmed lighting and ebony black furniture. The floor-to-ceiling golden pillars add the necessary feel of royalism and exuberance.
The North Indian cuisine finds a good justice in Saffron because the menu cards are packed with options that feature recipes from all over the geographical North Indian culinary belt. The interesting point is that these dishes are prepared following the original recipes as closely as possible and thus welcomes you to an exclusive experience of fine dining!!
The Chettinad Crab Kebab is one of the most unique dishes that is composed of pan fried crab meat patties flavoured with star anise and black pepper!! You can also opt for their famous Rajasthani lal boti kebab which is spiced boneless lamb in a yogurt and chilli marinade, cooked in tandoor. The Railway mutton curry is another of the most favoured choices which plates out spring lamb braised with coconut and curry leaves, a recipe that dates back to the British Raj era! There are many more such exclusive options in Saffron that you may enjoy and have an extraordinarily memorable meal.