Saffron, a North Indian cuisine specialty restaurant of Trident, Gurgaon, is one of the most popular spots in the city! Their distinguished Executive Chef has it all going together pretty well under one roof.
‘Good food is one that touches the soul’, is what renowned Executive Chef Sandeep Kalra believes in and his culinary maestro finds a full bloom when he’s in the Trident kitchen, doing his magic in the woks and handis and making the guests happy!
Kashmiri cuisine is one of the most widely preferred cuisines among the North Indian choices. Trident, Gurgaon’s in-house restaurant, Saffron, is the best place to try it, without a doubt. The Chef intends to provide for the guests, a cuisine as exclusive as the spice that spells its name, ‘Saffron’.
Named after such an evergreen element, the restaurant, Saffron, is quite unique in its own ways! It offers live ghazal performances and an extremely classy and romantic time-out within its walls. It serves North Indian cuisine with recipes from across the whole north Indian belt, inclusive of Punjabi, Awadhi/Lucknowi, Kashmiri, Pakistani (Sindhi) and more. Saffron also prepares Mughlai dishes and various delectable tandoors. The popular dishes include Magaj Masala, Gosht Chapli Kebab, Murgh Mussallam, Chettinad Crab Kebab, Rajasthani Lal Boti Kebab, Tamatar Dhana Shorba, Saffron Lassi, Tandoori Jhinga, Murgh Methi Malai Kebab, Shrimp pepper fry, Goan fish curry, Malabar fish curry, Tandoori Raan, Kaju Mutter Makhane, Masaledar choley aur Amritsari kulchey, Awadhi biryani, Hyderabadi dum biryani, Dal Amritsari and finish it off with delicacies like kheer and rasmalai! Saffron has also won The Times Food and Nightlife Awards 2014 for ‘Best North indian’ and Best Pan Indian award in 2004 and 2010 from HT City Crystals!
This is one of the most agreeable options for a classy romantic date or celebrating your anniversary or a family dinner. To enjoy your heart out with the awesome, succulent, delicious kebabs, tandoors, sheekhs and drinks and make your experience worth remembering, please visit BookyourTable.com or call 076767 76767 for a reservation.