Pan Asian – ITC Maratha, Mumbai is a Pan-Asian restaurant specializing in the mysterious cuisine of Asia. The restaurant takes you on a culinary voyage to the Chinese provinces Sichuan and Beijing, followed by an extensive tour to Thailand, then fly to Japan, your next stop being Singapore, Indonesia, Hong Kong, Burma, Vietnam, let’s not forget the rustic land of Mongolia and then we sail to Korea. Calm and beautifully set, the restaurant has an Oriental decor with Chinese lamps, urns, bamboo shoots and pillars.
The highlights of Pan Asian restaurant are the interactive kitchen islands – Yakitori, Teppanyaki grills, Sushi and Sashimi bar. For the first time in India, the tables at this restaurant are embedded with Korean bar-be-cue grills and Hot pots. This is a first-time concept in India for Oriental restaurants where the grills come in accompaniment with sticky rice, dips, sauces and kimchi. The hot pot options are good when you visit for a family lunch or dinner.
Other than these, try the sushi and sashimi varieties. There is a live bar where you can sit around and watch the chefs at work. Their skilled hands work like magic and create one of the most beautiful sushis you have seen. Maki, Futomaki, Hosomaki, Californian rolls, Nigiri, Temaki and Gunkanmaki are some varieties you can choose from.
There are a lot more things to try from. Grilled chicken, Kobe steaks, Prawn Kung Pao, Peking Duck, Crispy Chicken Cantonese Style, Salmon Cubes, Crispy Flambéed Sea Bass, Crackling Rice, Basa Peppercorn, Teriyaki Chicken with Glazed Onions are some options. The chefs at each counter with their deft hands, sprinkling sauces and spices make you some very delicious dishes just the way you would like it.
If you have a sweet tooth and cannot do without a dessert on our last palate, try Toffee apples. Perfect crunch, just soft to bite at a go and the right amount of stickiness. The restaurant has a bar serving Asian beer brands for the beer lovers. You also get cocktails and mocktails to quench your thirst.
For a unique experience of culinary art and a voyage across the culinary lands of Asia, come to Pan Asian. Visit BookyourTable for reservations.