Mangalore, the chief port city of India is more of a tourist spot now, with cluster of visitors landing up mostly in weekends. Known for its industrial establishments, Mangalore is home to some of the popular beaches of the country including Someshwara beach, Ullal beach and many more.
Thus, when you are in Mangalore- how long or short you plan a trip, you will always be engaged in some tour activities. Bathing under the scorching sun or sightseeing along the port city makes Mangalore a wonderful experience at any time of the year.
When the place promises such good visionary treats, where exactly it stands in terms of food? Of course, the affinity to the sea makes Mangalorean cuisine have a dominance of coconuts and fishes. Other common Konkani ingredients that you will get in the Mangalorean palates are rice, dried red chillies, garlic, ginger, curry leaves and tamarind.
Do not worry, if these don’t tempt you. The city also has abundant eateries serving Chinese, American, and other popular cuisines.
So, where do you head for a delicious delightful meal in Mangalore?
Vegetarians often tend to remain unhappy with the food menu of most Mangalorean eateries. Simply because, of them have a meat or fish based menu. Do not worry! There are ample veg restaurants as well. This one has an appealing vegetarian food fare with both North Indian & South Indian varieties. Land up for lunch, dinner or snacks and you are sure to be served some flavorsome food.
Once you step into the holiday shoes, some drinking spree is very usual. Than driving around in search of some good drinks around Mangalore, just end up in this alcohol joint. They have lots on drinks along with luscious food.
Added to these, the cheerful mood, the swooshing sound of the waves and your near ones will surely make it an unforgettable affair. If not into alcohols, they also have an array of mocktails, cocktails, juices and more.
Gajalee Seafood Restaurant
Along with the sea, Mangalore also has some hills and plateaus around. If you feel like dining on these hill tops, then Gajalee is the place to be. The name is very synonymous to Mumbai, as its one of the best sea food joint. Located at the heart of Kadri hills, this beautiful place is decked with white walls, French windows, terracotta furniture adding a feel good factor every moment.
Crab Tandoori Masala and Prawn Ghee Roast are food recommendations from this place.
The restaurant is not easy to locate. But don’t give up. Do use your road track apps and reach this colorful eatery. It has two long tables and bench and thus, you got to share the space with others. Though that alarms your privacy, but the communal eating is an experience worth a shot. You don’t get a menu card and the waiter will recite it to you in their own style. Order the best of veg and non veg platters with no hesitation. After all each of the dish will make you fall in love with the place.
If after all the heavy huge meals, you are in mood for some quick grabs and tucks to gulp in. Then do check-in this chaat corner of Mangalore. From college students to family men and tourists, crowds jostle to get some of their yummy plates. Ice-cold sugarcane juice & charmuri seems to be the best combo here.